cut A cheese – Berde, hard cheese 200g

🧀 cut A cheese – Handmade Farm Cheese, Naturally Crafted!

Discover authentic, farm-made cheeses created with care, tradition, and respect for nature.
cut A cheese comes from Manir Farm, located in Deronje, where cheese-making is the natural result of dedicated livestock farming and high-quality milk production.

📦 What Do You Get?

A selection of handcrafted cheeses made from 100% fresh cow’s milk:

• 🧀 Grill Cheese – 260 g
• 🧀 Kibić – semi-hard cheese – 230 g
• 🧀 Manir – semi-hard cheese – 230 g
• 🧀 Vida – semi-hard cheese with a herb coating – 230 g
• 🧀 Berde – hard cheese – 200 g

Each cheese is carefully prepared, shaped, and aged to preserve its natural character and rich flavor.

🌿 Natural Ingredients, No Chemicals!

• 🐄 Made exclusively from fresh cow’s milk
• 🌱 Enriched with carefully selected herbs and spices, including:
  • sweet and hot paprika
  • garlic
  • nettle
  • turmeric
  • olives
  • basil, calendula, rosemary, oregano
  • truffles
  • black and white pepper
• 🚫 No chemicals, no preservatives, no artificial additives

🚜 From Manir Farm – Milk Comes First

Manir Farm spans over 50 hectares, including farmland, a fishpond, and open pastures where the herd grazes freely during the summer months.
Cheese production is the natural continuation of quality milk production—because without great milk, there can be no great cheese.

That’s why we emphasize:
“homemade cow’s milk” and “100% cow’s milk”
—not as a slogan, but as a guarantee of quality.

🔥 Traditional Smoking Methods

In addition to herb-coated cheeses, Manir Farm also produces:

• 🪵 Beechwood-smoked cheeses
• 🌳 Ashwood-smoked cheeses

Slowly smoked to enhance aroma while preserving the natural structure of the cheese.

🥄 cut A cheese – Where great milk becomes great cheese.
Pure ingredients, slow processes, and honest farm craftsmanship in every slice.